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Food Menu


Small Bites and Nibbles




House Focaccia

Baked fresh in-house, served with extra virgin olive oil & balsamic.
$6.5
Vegan

Add on

Chorizo

$5

Olives

$5
House Focaccia


Warm Olives

Our in-house blend of marinated olives.
$6.5
Vegan
Gluten free
Dairy free
Warm Olives


Grilled Chorizo

Chargrilled chorizo finished with a red wine reduction.
$7.5
Gluten free
Dairy free
Grilled Chorizo


Chargrilled Cider Glazed Pork Belly

Chargrilled, cider-glazed pork belly with crunchy crackle puff & slaw.
$17.5
Gluten free
Chargrilled Cider Glazed Pork Belly


Baby Squid and Harissa Chutney

Lightly dusted baby squid with onion, spring onion, red chilli, harissa chutney & cumin yoghurt.
$17.5
Gluten free
Dairy free option
Baby Squid and Harissa Chutney


In House-Made Croquettes

Pork & Parmesan
$16
In House-Made Croquettes


Grilled King Prawns

Topped with Mango Chilli Salsa
$15
Gluten free
Dairy free
Grilled King Prawns


BBQ Corn rolled in Rempah Mayo

Chargrilled corn on the cob rolled in house-made rempah mayo, crispy quinoa & shaved parmesan.
$10.5
Vegetarian
Gluten free
BBQ Corn rolled in Rempah Mayo


Southern Style Popcorn Chicken

Buttermilk marinated chicken thigh, Cajun spiced & served with rempah mayo.
$12
Southern Style Popcorn Chicken


Polenta Chips

Golden crisp polenta with delicate center. Served with a touch of sea salt and rosemary.
$16
Vegetarian
Gluten free
Polenta Chips


House Fries

Rustic fries, smoked paprika salt.
$12.5
Vegan
Dairy free
Gluten free
House Fries



Significant




Gnocchi of The Day

Delicate house-made gnocchi, finished with a rich pork glaze, fragrant dill, toasted walnuts, capers, and finely grated parmesan.
$27
Gnocchi of The Day


Chargrilled Moroccan Chicken

Tender chicken breast marinated in Moroccan spices, chargrilled and served over a warm orange couscous salad. Finished with a drizzle of cumin yoghurt.
$27
Chargrilled Moroccan Chicken


Refuge Grain Salad

A vibrant mix of baby spinach and freekeh tossed with red onion and dried cranberries, dressed with zesty lemon and finished with a dollop of yoghurt.
$17
Vegetarian
Dairy free option

Add on

Chicken

$6

Cauliflower

$5

Croutons

$2
Refuge Grain Salad


Steak Sandwich

marinated steak with rosemary and garlic, layered with caramelised onions and melted scamorza cheese on warm, house-baked focaccia. Finished with mustard mayo and fresh rocket. Served with golden crispy fries.
$28
Dairy free option
Steak Sandwich


Beef Burger

Juicy beef patty, melted cheddar, bacon, lettuce, tomato, onion & pickles on toasted potato bun, finished with smoky house burger sauce.
$26
Dairy free option
Beef Burger


Chicken Burger

Buttermilk-fried chicken with our house secret spices mix on a charcoal bun with coleslaw salad, tomato, pickles & house garlic aioli
$26
Dairy free option
Chicken Burger


Eggplant Parm Burger

Crispy panko-crumbed eggplant layered with smoked Scamorza, slow-cooked sugo, garlic aioli & baby rocket on a toasted potato bun.
$26
Vegetarian
Eggplant Parm Burger



Sweet Treats




Ricotta Donuts

Light and fluffy ricotta doughnuts, rolled in cinnamon sugar.
$12
Ricotta Donuts


Buttermilk Panna Cotta

Silky buttermilk panna cotta served with Scotch-poached pears.
$8
Buttermilk Panna Cotta



Express Lunch Menu - Focaccia Sandwiches

all served with a house salad and chips on the side. Available Mon to Sat from 11:30am to 2:00pm


Chicken & Pesto

Tender chicken with creamy pesto and melted scamorza cheese
$19
Chicken & Pesto


Classic BLT

Crispy bacon, fresh lettuce, ripe tomato, and a drizzle of Caesar dressing
$19
Classic BLT


Mediterranean Antipasto

$19
Vegetarian
Mediterranean Antipasto


Roast Beef & Relish

Slow-roasted beef with caramelized onion relish, mustard mayo, and scamorza cheese
$19
Roast Beef & Relish



Express Lunch Menu - Salads

Available Mon to Sat from 11:30am to 2:00pm


Pumpkin & Quinoa

Baby spinach, roasted pumpkin, quinoa, feta, walnuts, and maple mustard dressing
$18
Gluten free
Vegetarian

Add on

Chicken

$6

Cauliflower

$5

Croutons

$2
Pumpkin & Quinoa


Smoked Salmon

Baby cos leaves with smoked salmon, radish, onion, cherry tomatoes, finished with a soft-boiled egg and red wine vinaigrette.
$21

Add on

Chicken

$6

Cauliflower

$5

Croutons

$2
Smoked Salmon

 

 Refuge Small Bar, Your hidden escape in the heart of the Subiaco

08 93 823 730

5/50 Subiaco Square Road, Subiaco WA, Australia

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